- Camp & Summer Programs
- Special Event Catering
- Onsite Management
- Delivered Service
- Breakfast, Lunch And Snack
- After School Programs
Lintons designs age-segmented lunch and breakfast menus that are balanced, nutritious, and desirable by students and staff. Our continual development of new menu items with our culinary professionals and registered dietitians, along with manufacturer partners, ensures menus are innovative and student-friendly. Along with our menu planning, theme meals and promotions increase student participation.
School meals and snacks that support healthful food choices can produce immediate benefits for both the students and the community as a whole. Eating well can make a positive difference in a student’s ability to learn. Therefore, teaching nutrition to students throughout their educational experience is key to developing healthy eating habits. School-based nutrition education is an important component of comprehensive school health.
Students are increasingly making their own decisions about the food they eat. They recognize how many concerns about personal and planetary health relate to food. Yearning for more control and seeking ways to make a positive difference, they enjoy knowing that their input matters.
Whether you're just starting your career or looking for advancement, Lintons Food Service Management has an opportunity for you! We are constantly seeking individuals that share our passion for providing exceptional service and high quality food programs in our school cafeterias.