February 7-11, 2022 was designated “Pride in Foodservice Week” by the Association of Nutrition & Foodservice Professionals (ANFP). 

This recognition week celebrates food service workers in every industry from schools to senior centers and other members of the nutrition services team for their hard work and dedication on the job. 

Our associates play a huge role in providing nutritional meals for those who may not be getting good meals otherwise. This week is meant to not only encourage those workers to be praised, but to also be proud of their work. 
The Lintons team members enjoyed a week dedicated to recognizing them with catered meals, a recognition certificate, and a special #PIFSW treat.